Believe in Pizza

“If I have lost confidence in myself, I have the universe against me” Ralph Waldo Emerson

I believe it’s true that there is no such thing as bad pizza. On my never-ending quest for melty cheese, crispy crust and herbaceous sauce I’ve found every pizza is special in its own greasy way. While some pizza may exude more Instagram appeal than others, at the end of the day it’s pizza and therefore awesome.

We are also special in our own right.  When we assert the same unrelenting faith we have for pizza inward towards ourselves, confidence is born.  Can a perfect cheese pizza from Gates and Brovi in Madison WI. help me find more confidence within myself?

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The Sinatra of cheese pizza.

As I gaze upon my Gates and Brovi extra cheese pizza perfectly displayed before me, I can’t help but think this pizza has got it going on.  If this pizza had personality it would be overflowing with confidence.

The exceptionally cheesy pie sits mounted on a chrome pizza stand that invites you to admire its appeal.  It’s poised and nonchalant, not looking for attention, but making it difficult for onlookers not to notice its excellence.

The pizza’s crispy crust is dusted with floor and sturdy enough to support a generous portion of mozzarella. Like my all-time favorite Gus’ pizza in Whitewater WI, the sauce and cheese bake together and meld into one; leaving a perfectly greasy blanket covering the pie.

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How to be smooth as fresh mozzarella. 

Eliud Kipchoge an Olympic gold medalist in marathon running recently was quoted in Wired magazine  “It’s not your legs that run” “It’s your heart and mind”.  He said this in reference to self belief and tackling seemingly unattainable goals (running a sub 2-hour marathon for Nike)

Though I’m not taking on super-human feats, I do have to consciously remind myself to have confidence.  I’ve always wished confidence was something I was naturally graced with, but it’s an ongoing effort. I’ll share several lessons from family, friends, and favorite readings that have helped me out along the way.

  1.  Take baby steps – Do something little everyday to build confidence in yourself.  Reach out to an old friend or family member and feel good about it.
  2.  Develop a mantra – Remind yourself that you’re a pretty awesome dude or dudette.  Simply affirming you believe in yourself goes a long way over time. 
  3.  Watch your posture – Sit up straight, take deep breaths and try not to fidget (very difficult for me).
  4. Make yourself uncomfortable – Spark up a conversation with a stranger when you don’t feel like it.  Ask someone about their favorite pizza (everybody loves pizza).

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What a great cheese pizza taught me:

The first step toward achieving confidence is believing in our abilities. When we have faith in ourselves we can easily snag a slice of life’s abundant opportunities.  Tried-and-true lessons in self belief can help us reach Gates and Brovi cheese pizza magnificence.

What I’m eating: Gates and Brovi extra cheese pizza

What I’m reading: “Snap Selling” Jill Konrath

 

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Piecing Together the Pie

“The path to success is taking massive determined action”- Tony Robbins

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Whether it’s New York style, Chicago deep-dish, or my favorite Midwestern tavern cut; the crust, sauce and cheese are the fundamental building blocks of all great pizza. All the ingredients must compliment each other and meld together before the true masterpiece, that is pizza, comes to life.

Like all good pizza needs a solid foundation, we too can benefit from a solid base of constructive habits and behaviors.  Equally important to having that base is implementing it.  With the help of a large greasy slice of New York style pizza I will take an important step towards forming my foundation.

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Practicing what I preach about pizza.

It’s 6:30 pm on a Friday night, I’m ready to be home and ready to relax.  All day I’ve looked forward to putting my feet up and enjoying some Pizza Di Roma delivered to my door.

That’s right Madison friends, Pizza Di Roma the New York style slice joint just opened a westside location that shows promise in delivering slices the size of my head to my house.  I tried to order last weekend and was assured this week the slice delivering would commence.

So, I’m at home, sweatpants on, ready to beach out and binge on some huge slices of New York style pizza.  I excitedly dial their number as i sink into my easy chair.  That’s when I hear the most dreaded phrase in the known pizza universe (besides “we’re out of cheese”):

We’re not delivering, would you like an order for pick up?

Sniffle….

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Are slices the size of my head delivered to my door too much to ask for? 

Can I suck it up and put into action the core pizza principles I go on about?  Here goes…

  1. Learn from the failure:  I could have called beforehand to make sure they delivered, next time I will do that.
  2. Detach from the situation and remain positive with some supportive self-talk “It’s Friday and it’s pizza time, the world is at my finger tips”.
  3. Give thanks and be grateful:  I remind myself I’m fortunate to have this day to eat delicious pizza.  This is a brand new business, give em a break.  Thanks Pizza Di Roma for opening a westside location!
  4. Take action: I’m putting on real pants and driving there to pick up some huge slices of pizza!

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The road to Pizza Di Roma is paved with insights and BBQ chicken slices.

None of the ideas I’ve discussed so far mean anything unless I put them into action in my day to day.  So far, I’ve recognized that detaching from thoughts, learning from failures, practicing gratitude, giving to others and always operating with enthusiasm are the building blocks to living a happier life and seeing some personal growth.  What is more important than me sharing these principles, is that I must practice them.

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What pizza taught me:

Just like a pizza needs it’s crust, sauce, and cheese to make it complete, we too must have a solid framework to rely on.  Learning and growing everyday is fundamental, but putting our thoughts into action is where the magic happens.

  • What I’m eating: Pizza Di Roma 18″ pepperoni and extra cheese pizza.  Slice of BBQ chicken and bacon.
  • What I’m reading: “Extreme Ownership” Jocko Willink and Leif Babin

Catching Up With a Slice

“Make new friends, but keep the old; one is silver and the other gold.”

grilling-pizza-e1499625290913.pngThere’s nothing like grilling pizza over open flames with friends on the 4th of July. That’s right, to celebrate this great nation’s independence Tess and I joined a couple of our dearest friends Adam and Micki to grill homemade pizzas. Enjoying some pizza on a beautiful summer evening feels like the perfect way to catch up with good friends

We’ve also come together to give cheers to a milestone in the girls growing essential oil empire (They sell and lead teams for Young Living essential oil products, good stuff).  After a lot of hard work Tess hit the silver rank within the company and Micki hit gold, which is pretty darn cool in the essential oil business.  I’m very proud and happy for them both.

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Celebrating my own pizza milestone. 

Along with the girls I too feel I’m about to a experience a benchmark moment in life as I’m about to grill my first pizza. I stand back and watch in wonder as the first crust hits the grill. Dancing flames kiss the bottom of our hand stretched oil-ladened dough.

Adam is the pizza-grilling veteran among us, he is also a pizza-lover extraordinaire (like me) and director of corporate operations for Toppers Pizza (he loves pizza so much he made it a career, respect).  I grow excited as I listen to him explain his plan to execute three delicious pizzas over the open flame.

“It’s all about the olive oil” he insists as he applies a coating to a pizza crust awaiting its turn to hit the heat.  He also reveals that cooking both sides of the crust is the real secret to crispy homemade grill fired pizza.

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Gathering for some grilled pizza.

I was blessed with a lot of quality friends and family time over the long holiday weekend and such interactions felt long overdue.  As the years go on, hangouts seem to happen less and are more challenging to organize as schedules quickly fill up.

Pizza is a great way to connect with our favorite people.  Pizza can provide the perfect motivation and excuse for us to get together.  Pizza offers a great way to maintain our relationships, build new ones, and celebrate life’s victories.

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Use pizza to connect.

It’s as simple as inviting your best friend to a new pizza place or throwing a pizza party for your whole crew. Pizza is the perfect food to cheer us up or celebrate our accomplishments.

With some quality social time all the effort and hard work we put in all week feels worth it.  At the end of the day, it’s all about the people we share our pizza with.

What pizza taught me:

Staying physically and mentally healthy is very important, but equally important is keeping healthy relationships. Everyone loves pizza, so use it as a tool to connect you with those you cherish the most.

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What I’m eating: Grilled homemade pizzas:

  • Pepperoni and sausage with fresh mozzarella.
  • Buffalo chicken pizza with fresh mozzarella, blue cheese crumbles and diced buffalo chicken pieces on a ranch base.
  • Mushroom and fresh mozzarella on a white sauce base, topped with pesto drizzle.

What I’m reading: Deepok Chopra “Creating Affluence”

Photo Credit: Micki Oldenburg

To get more info on essential oils contact: tessrad@gmail.com

 

 

 

 

Look on the Bright Side of the Pizza Buffet.

“Men are disturbed not by things, but by the view which they take of them”-Epictetus

IMG_6255As I’m stuck at the back of a long line at Ian’s Pizza in Madison WI. I reflect on the importance of maintaining pizza optimism.  It takes consistent practice to look at my little white paper plate as half full.

Neglecting pizza with negative self-talk. 

“I bet they’ll run out of Mac and Cheese” I whisper to myself as I squeeze through the entrance into a completely packed Ian’s Pizza by the Slice on State Street.  A long line of shuffling customers snake around dividers at a pace that’s a little to sluggish for my liking.  Some antsy patrons stand on tippy toes and crane their necks to catch a glimpse of the glowing showcase of eclectic pizza on display up ahead.

Here I am at the tail end of the line, butterflies beginning to swirl as I start to ponder the slices I want being rapidly plucked off the line.  The eager crowd in front of me dismantling my hopes and dreams of Mac N Cheese pizza and Buffalo Chicken pizza and Quesadilla pizza.

“They’ll probably just have some veggie slice left” I whimper to Tess.

“I bet they don’t even have plain cheese anymore.”

Pull it together dude, you’re a pizza optimist. 

I need to flip the script. Luckily, I’ve been working on my positive outlook.  I’m learning I just have to rephrase the negative chatter that enters my mind and spin it in a positive direction.  I have to switch my gears from slice scarcity to slice abundance (easier said than done, I know).

It starts like this:

“I bet they’ll run out of Mac n’ Cheese.”

translation:

“If they run out of Mac n’ Cheese, I can try some other slice with pasta on it, I think they have a Penne Alfredo slice!”

Chin up:

“They’ll probably just have some veggie slice left”

translation:

“I bet a veggie slice with a bunch of feta on it would be delicious.”

The future is bright:

“I bet they don’t even have plain cheese anymore.”

translation:

“I’m at Ian’s Pizza, the slice possibilities are endless, who cares about a slice of plain cheese!”

Pizza perspective; you can choose optimism. 

To adopt a positive pizza outlook I try to acknowledge my negative thoughts and challenge myself to reframe them.  Then I attempt to creatively find the upside in my situation.

If some kid grabs the last slice of Quesadilla, it’s perfect timing for a Spicy Chicken Taco.  No matter what, I’m walking away from Ian’s pizza with some delicious slices and I can’t complain about that.

What pizza taught me:

Choosing optimism is not always easy, but if we consciously remind ourselves to practice positive thinking the pizza buffet always looks bright. By recognizing our negative self-talk and applying a positive spin we’re not left at the mercy of our emotions and we can enjoy whatever slice comes our way.

  • What I’m eating:  Ian’s Pizza by the Slice, State Street Madison WI. Mac and Cheese slice, Buffalo Chicken slice, Pepperoni slice.
  • What I’m reading: “The Daily Stoic”-Ryan Holiday